Ostrich meat is promoted as one of the healthiest meats, with a very low fat and calorie content compared to beef, pork, chicken or turkey with a high protein and iron content. Ostrich meat is also known to be very low in cholesterol and is an excellent alternative for people who prefer red meat (similar to beef) and are concerned about the high level of fat in their diet. showed that on average 57.57% of the meat covering the animal’s carcass can be used. That is why, for example, for an ostrich weighing 250kg, 130kg is meat.
Ostrich meat is sold as mussels, sausages, pastrami and summer salami, and in Read More
The ostrich is the largest bird that lives today. It reaches a height of over two meters and a weight of 130-150kg. The anatomy of the ostrich has certain specific features, mainly due to the length of the neck.
The nostrils of the ostrich are located on the beak, very in front and not at its base as it is found in other birds. The trachea is large and located at the bottom of the mouth. The esophagus is above the opening of the trachea and continues down the right side, next to the jugular vein.
The respiratory system of the ostrich like any other bird consists of the lungs and Read More
Ostrich fat
Ostrich fat has the ability to cure a number of diseases and successfully replaces care cosmetics.
- Why it’s good
Ostrich fat, birds that are raised on special farms and in our country. Research shows that this fat is rich in essential fatty acids, omega 3. 6 and 9 – so it protects the cardiovascular system and ensures good blood circulation. Strengthens immunity.
Ostrich fat activates circulation (including cerebral circulation) and protects cells against oxidative stress. Contributes to increasing overall tone, improving intellectual performance. Increases the ability to concentrate and memorize, increases attention.
- Benefits of external application
Ostrich fat can be used to massage areas with arthritis or where muscle strains have occurred. It Read More
Standing still in the incubator, the ostrich egg reveals nothing of what is going on inside or of the impressive performance that is about to begin. However, here at an ostrich farm, we have the opportunity to learn a lot about the fascinating process of developing an ostrich, starting with the laying of the egg.
Egg care
The ostrich mother lays in a simple nest dug in the sand a few white eggs like ivory, each weighing up to 1 kg and 450 g. Then, the workers transfer the freshly laid eggs to the incubators in the farm, where they will stay for about six weeks.
During this time, special attention is Read More
- Let the meat thaw in the refrigerator, in the original, sealed packaging.
- Wash the meat before cooking, after it has thawed and dried it in a napkin, gauze or kitchen towel.
- It is recommended to marinate the meat if you want to cook it on the grill.
- The pieces of Steak and Fille are cut transversely to the muscle fibers and can be fried in vegetable oil for 2-3 minutes on both sides, taking care that the interior remains pink (medium, medium-rare). Salt is put only at the end.
- It is recommended that before serving, the pieces of meat be placed on preheated plates and kept covered for 2-3 minutes.
- The pieces of goulash Read More
I think many of you have heard of Robert, the boy who suffers from spinal amyotrophy type 1 (the most severe form).
Robert’s story can be found here: https://www.gofundme.com/f/lifeforrobert
The administration of the Abaclia Ostrich Farm, hearing about this situation, decided to get involved by donating the money collected from the sale of an ostrich egg, the price being 350 lei.
The money collected will be transferred directly to the account created for Robert.
For more details or to contact us to purchase the product, you can contact us at the phone number +37379791837, email address firma@struti.md.
Результаты перевода
In terms of pathology, in general, the ostrich is a bird
resistant to disease. However, there are some specific conditions.
Wing fractures – the treatment consists in applying a board on the fractured wing and bandaging it with a bandage that crosses through the back. Rupture of the wing or tail – in the place where the feather rupture occurred, the place is disinfected with iodine tincture and the affected ostrich is separated to avoid cannibalism. Skin wounds are disinfected immediately after their production and treated locally with antibiotics. If the wound is in a body area where the bandage can be applied, then it will be applied (wings, foot).
Another Read More
Research shows that this oil is rich in essential fatty acids, omega 3. 6 and 9 – so it protects the cardiovascular system and ensures good blood circulation. Strengthens immunity. Ostrich fat is also indispensable in the following cases: -Injuries to diabetics (gangrene) -Bite sting- rub the affected area and you will notice how the pain disappears.-Burns – ostrich fat heals burned tissue faster , relieves pain and reduces the formation of scars-Dyslipidemia – lowers total cholesterol levels.-Cracked heels-Frostbite-Anti-inflammatory in eczema
The shell of the ostrich egg has the same strength as Chinese porcelain, which is why it is used to make various ornamental objects. Ostrich eggs emptied of contents for decorating / painting. They are drilled with a single hole. The price is 100 lei / egg.
Nếu bạn là một fan hâm mộ bóng đá thì chắc chắn không thể nào bỏ qua các giải đấu đẳng cấp tại Châu Âu, đặc biệt là giải bóng đá Cúp C1. Giải đấu này tụ hội những CLB mạnh nhất trên thế giới cùng nhiều trận cầu kịch tính, đẳng cấp. Ngoài những giây phút theo dõi bóng đá thì có không ít anh em còn thích tham gia các kèo cá cược. Bài viết dưới đây nhà cái uy tín sẽ chia sẻ đến các bạn những bí quyết soi kèo Cúp C1 hiệu quả và thắng lớn.
Giới thiệu đôi nét về giải đấu bóng đá Read More